Click to zoomMahi Mahi (Frozen, Wild)
Firm, mild wild-caught mahi mahi — holds up beautifully on the grill or blackened in a pan.
$13.50/ 0.5 lb
Quantity
1
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Tell us how to prepare this item. Our counter staff will see it with your order.
Cook it this way
Pan-roasting a thick fillet
Crisp skin, translucent centre. The method our fishmongers use for cod, halibut and haddock.
Read the method (15 min)Blackened Mahi Mahi
A dark spice crust in a screaming-hot pan. Open a window and have the fan on before you start.
Read the method (20 min)Sushi-Grade Salmon Poke Bowl
Cubed sushi salmon, warm rice, quick pickles. Built the way we'd eat it on a Saturday after close.
Read the method (25 min)