Click to zoomSalmon Caviar (100g)
Salmon caviar (ikura) — large, bright-orange pearls with a pop of clean ocean flavour. Ingredients: salmon roe 97%, salt 3%. 100g jar. Keep refrigerated; enjoy within 3 days of opening.
$50.00/ each
Quantity
1
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Pan-Seared Salmon with Lemon Herb Aioli
Crisp-skinned salmon fillet finished with a spoonful of lemon herb aioli. Twenty minutes, one pan, no fuss.
Read the method (20 min)